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Csm Membrane Manufacturers Price

High desalination rate at high flow rates;Resistant to chemical or biochemical effects;
Less affected by pH, temperature and other factors;High mechanical strength and service life.

Functioning at low operating pressures;
 
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Fully automatic membrane winding technology. Fully automated winding technology is the only way to produce highly consistent elements with a precise membrane area. Fully automatic technology does not require sacrificing inlet channel thickness to produce the highest membrane area elements.


Specifications and main performance of membrane elements


TypeModelReject (%)Average Permeate GPD (m3/d)Working Pressure & Application Testing Conditions
Pressure psi (MPa)Solution Concentr. (PPm)Recovery Rate (%)
Household RO MembraneUM1812-5099.050(0.2)Working under extremely low pressure. Applicable to residential   water purifier and water purifying devices in hospital and laboratory water   treatment with TDS lower than 500 ppm.60 (0.41)25015
UM1810-5097.050(0.2)
UM1812-75HR99.075   (0.28)
UM1812-7597.075   (0.28)
UM-2012-100HR99.0100   (0.38)
UM-2012-10097.5100   (0.38)
UM-2012-15097.5150(0.57)
Special Size
    RO Membrane 
UM-2812-20097.0200(0.76)working under extremely low   pressure. Applicable to automatic water dispenser and residential drinking   fountain.100   (0.69)25020
UM-3012-30097.0300(1.14)100   (0.69)25020
UM-3012-40097.0400(1.51)100   (0.69)25020
UM-3013-40097.0400(1.51)100   (0.69)25020
UM-3012-50097.0500(1.89)100   (0.69)25020
UM-3013-50097.0500(1.89)100   (0.69)25020
UM-3013-60097.0600(2.27)100   (0.69)25020
UM-3013-70097.0700(2.65)100   (0.69)25020

Test conditions: Test pressure: 100 psi (0.69Mpa)

Test fluid temperature: 25 °C

Test solution concentration (NaCI): 250ppm

pH value of test solution: 7.5

Single membrane element recovery rate: 20%


Extreme usage conditions

Maximum operating pressure: 300psi (2.07Mpa)

Maximum inlet water temperature: 45°C

Maximum water intake SDI: 5 

Influent free chlorine concentration: <0.1 ppm

Influent pH range during continuous operation: 3~10

pH range of inlet water during chemical cleaning: 2~ 12

Maximum pressure drop of a single membrane element: 10psi (0.07Mpa)


How to prevent the growth of micro-organisms in packaging?

When the protective fluid appears cloudy, it is most likely due to microbial growth. Membrane elements protected with sodium bisulphite should be checked every three months. 

When the protective fluid becomes cloudy, the element should be removed from the storage seal, re-soaked in fresh protective fluid at a concentration of 1% (by weight) food grade sodium bisulphite (not cobalt activated) for approximately 1 hour and re-sealed and sealed, and the element should be drained before repackaging.


If you would like to know more about our RO membranes, please contact us



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